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Cover of Onions, Onions, Onions: Delicious Recipes for the World's Favorite Secret Ingredient

Onions, Onions, Onions: Delicious Recipes for the World's Favorite Secret Ingredient

(Paperback)

Linda Griffith, Linda Griffith,

Houghton Mifflin Harcourt (HMH) (Publisher)

Published
2002
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Essential to all major cuisines, the humble onion finally gets some respect in this book, playing a rold in more than two hundred recipes featuring not only onions but their close relatives: leeks, scallions, chives, shallots, and garlic.

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